Organic red rice is rice that comes from red rice varieties. The red color of organic red rice comes from the aleuron or the red bran layer. This layer is still attached because grinding only removes the outer skin. Organic red rice is a type of rice that is considered healthy. Red rice is known to have a high fiber content so it can make you feel full longer.

Organic red rice also contains a variety of other nutrients that are no less important. Starting from vitamins B1, B2, B3, B6, vitamins, E, vitamin K, folate, manganese, iron, zinc, selenium, magnesium, phosphorus, potassium, to calcium. Not only that, organic red rice is also a good source of protein and fatty acids for the body.

The benefits of organic red rice can help control diabetes, improve digestion, control cholesterol levels, and improve heart health. Rice grown without the use of chemical fertilizers and pesticides. Natural processing without using bleach, preservatives and fragrances.